Potato TexaPure

Enhance texture and juiciness of meat and meat substitutes with TexaPure

The growing demand for healthier, plant-based foods is reshaping the food industry.

Responding to this shift, we saw an opportunity to bring even more value to the versatility of fresh potatoes. Meet Potato TexaPure: a unique plant-based ingredient designed to enhance taste, juiciness, and texture in meat substitutes and hybrid products.

 

 

Afbeelding Potato TexaPure

Key benefits

Improve juiciness consumers notice

Deliver better bite and succulence in meat and hybrid products.

Upgrade nutritional scores without trade-offs

Improve Nutri-Score while maintaining taste and texture.

Enhance texture and mouthfeel

Create more indulgent, satisfying products.

Expand your product portfolio easily

Works across meat, hybrid and plant-based applications.

Meet sustainability expectations

Reduce environmental impact with a low-footprint ingredient.

Revolutionary ingredient to enhance juiciness

Juicy, tasty & Healthy

Potato TexaPure is a revolutionary ingredient made from whole potatoes. It significantly impacts the mouthfeel and structure of the final product. Potato TexaPure acts as a juicy optimizer, providing a creamy mouthfeel that mimics fat without adding any flavor. This makes it an excellent choice for producers looking to enhance their products while keeping them healthy and sustainable.

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